A glorious night for Purifry

PuriFry Fryer Management Service is crowned the Best Emerging Franchise at the 2013 Irish Franchise Awards in Dublin. Minister for Small Business, John Terry and Bobby O’Keefe of Fastway Couriers, presented the Award to founder of PuriFry, Carey Baxter.

Carey Baxter welcomed the award and commented: “As a young Franchise it is fantastic to have won this award, in recognition of the hard work by everyone involved in establishing and developing our business model across Ireland. We look forward to further expansion of the network in Ireland, and the opportunity other areas such as Great Britain present.”

David Killeen, Chairman of the Irish Franchise Association said “The awards are an opportunity for us to formally recognise and celebrate the excellent work being done by all franchise operators in growing our sector, consolidating existing businesses and protecting sustainable jobs despite the difficult trading conditions we currently face. On behalf of the Association I would like to congratulate not just the finalists but all entrants and winners. Through the collective effort of all involved, we continue to drive improvements in standards and the understanding of best practice and ethical franchising in Ireland. I sincerely thank Ulster Bank for their continued association with this event and their on-going support and commitment to our sector”

PuriFry provide fryer management services for the filtration and cleaning of commercial deep fat fryers to the catering trade. With a huge range of Contract Caterers, Hotels and Restaurants all benefiting from improvements in cleanliness, improvements in Health & Safety, and the ultimate goal of reducing their oil consumption and costs through filtration and an extension in the usable life of their cooking oil.