Summary of Operation:
Cake Hut features bright, modern, welcoming cake boutiques selling cake slices, bespoke celebration cakes and other sweet treats that are totally egg-free and can be enjoyed by all. Our franchise owners tap into a previously ignored market of cake lovers - from vegetarians to coeliacs to allergy sufferers.

Ideal Franchise Owner:
Excellent managerial and business skills; previous management or business ownership experience; an ability to focus and follow the proven system; a commitment to quality; a strong customer service mentality; consistent professionalism and attention to detail.

Training Provided:
Up to three weeks of hands-on shop training at a company-owned Cake Hut boutique; five-day franchise business management course at the Birmingham Training Centre; up to five days of completion training at the franchise owner’s location in their initial weeks of trading.

Training Location:
Birmingham training centre; company-owned Cake Hut boutique; franchise owner location.

Support Services:
Full ongoing support through a dedicated Franchise Manager

Year Established: 1988
Year of First Franchise:
Number of Company Outlets: 2
Number of Franchised Outlets: 0
Franchises Planned: 40
Areas of Priority Development: Nationwide.

Overseas Opportunities Exist: None at present.
Overseas Opportunities Planned: None at present.

Total Cost of Franchise: £14,950 + VAT
Initial Investment: £0
Management Service Fees Payable: £200 per month + VAT
Breakdown of Package: Comprehensive training programme; shop-fit management service; initial stock of marketing material; branded uniforms for up to five employees. Access to the Cake Hut web portal.
Financial Assistance Available:

BFA Member: No
IFA Member: No